Blog - Sukhi's - Page 17

Dahi Bhat

You’ve probably never heard of this dish. A celebrated recipe from south India, it’s unbelievably easy to make yet ... Read more »

This Indian food guide is a cheat sheet for Indian restaurant menus. It covers the most popular Indian dishes —... Read more »

This Indian eggs Sardou recipe features sautéed spinach, a poached egg, and a blender hollandaise sauce ... Read more »

Sukhi’s Mango Chutney is a sweet, flavorful condiment made from mango, ginger and other spices. These ... Read more »

It’s that time of year again when the table is laden with traditions new and old, whether it’s a ... Read more »

This time of year is always a pumpkin extravaganza. Between pre-Halloween parties and Thanksgiving celebrations, ... Read more »

This Indian rice pudding is made with grated carrots, basmati rice, and heavy cream. Flavor with your choice of ... Read more »

This dal soup recipe is a vegetarian lentil soup that’s flavored with Indian spices. It takes less than 30 ... Read more »

This Indian shrimp curry is flavored with fresh curry leaves, lemongrass, cilantro, and fresh ginger. Not to ... Read more »

These grilled lamb burgers are served atop naan bread with a tomato chutney yogurt sauce. These are so easy to... Read more »