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Chicken Tikka Masala Quesadillas.

You’ve tried our famous Chicken Tikka Masala but are you ready to take it to the next level?! Take your favorite Chicken Tikka Masala to another level with this quick, easy and delicious Chicken Tikka Masala Quesadillas.
Course Appetizer
Cuisine Indian, Mexican
Keyword Chicken Tikka Masala, Indian Food, Curry
Prep Time 5 minutes

Equipment

  • Skillet
  • Microwave

Ingredients

  • Sukhi's Chicken Tikka Masala 16oz packet
  • 6 Soft Tortillas
  • 1/2 cup Cheddar Cheese shredded
  • 1/2 cup Yellow Cheddar Cheese shredded
  • 1 tablespoon green chili minced
  • 1 1/2 tablespoon canola oil
  • 1/2 cup Cilantro chopped
  • 1/2 cup sour cream for dip

Instructions

  • Prepare Chicken Tikka Masala as per the package instructions. Set aside.
  • Warm up tortillas in a skillet. Set aside.
  • Add 1/4 teaspoon oil in the same skillet. Place one tortilla, followed by 3-4 tablespoon of Sukhi's Chicken Tikka Masala. Sprinkle cheeses, cilantro and chili. Place another tortilla on top to cover everything. Take care not to layer on the ingredients to thickly.
  • Using a flat spatula press down and cook, flipping once, until golden, 3 minutes per side. Repeat to make 3 quesadillas.
  • Slide out of the pan. Slice into wedges and serve with sour cream.