Go Back
Sukhi's Chicken Coconut Curry Bahn Mi
Print Pin

Chicken Coconut Curry Banh Mi

Prep Time 5 minutes
Cook Time 5 minutes
Servings 1 sandwich

Ingredients

  • 6 oz Sukhi's Chicken Coconut Curry with Mango
  • 1 small, crunchy baguette
  • 1 jalapeño pepper sliced
  • fresh cilantro
  • pickled vegetables (we used carrots and cucumber)
  • mayonnaise
  • Sriracha

Instructions

  • Slice the baguette open length-wise.
  • Heat Coconut Chicken Curry according to package directions.
  • Slather each side of the baguette with mayo and fill it up with all of your ingredients.
  • Add sriracha to taste and enjoy!