Easy Chicken Tikka Masala
Want to know how to make an easy Chicken Tikka Masala? We’ve got the tips and tricks for the best Chicken Tikka Masala out there!
Keyword Chicken Tikka Masala, Indian Food, Curry
Prep Time 2 minutes minutes
- 1 packet Sukhi’s Tikka Masala Curry Sauce
- 1 ¼ lbs. skinless chicken
- ¼ cup heavy cream
- ¾ cup water
In a saucepan, add chicken. Sautee for 2 minutes to until the outside of the chicken is opaque.
Add Sukhi’s Tikka Masala Curry Sauce. Mix well. Add water. Mix ingredients together well and simmer on medium high heat.
When Chicken is cooked, stir in cream. Bring to boil.
Once the Chicken is cooked through, turn off the heat.
Serve over rice.